You can use any variation of butter/shortbread cookies you’d like if you have a favorite kind. Cookies: I use butter cookies, which are essentially the same as shortbread cookies.Ingredients for the Strawberry Crunch Layer: Butter, heavy whipping cream, and confectioner’s sugar (aka powdered sugar).Cream cheese: Again-room-temperature cream cheese is essential!.Ingredients for the Whipped Cream Cheese Frosting: Heavy whipping cream and cornstarch: these final two ingredients help make the cheesecake batter extra creamy.Y’all know I always recommend REAL vanilla extract if you can find it. Sugar, eggs, and vanilla extract: these three ingredients are staples for homemade cheesecakes.Make sure you allow the cream cheese to come to room temperature before making the cheesecake. Cream cheese: I use two packages of cream cheese in this recipe.Ingredients for the Creamy Cheesecake Layers:
You could also use diced-up fresh strawberries.
STRAWBERRY CRUNCH CHEESECAKE TACOS RECIPE FREE
STRAWBERRY CRUNCH CHEESECAKE TACOS RECIPE HOW TO
Now, before we jump into how to make this strawberry shortcake cheesecake recipe, I must warn you that the recipe is a bit time-consuming. It’s the best of both worlds-cake and cheesecake, topped with frosting and a cookie crumble. This strawberry shortcake cheesecake is much more reminiscent of those nostalgic Good Humor ice cream bars we enjoyed as kids. Unfortunately, however, it’s a recipe I cannot indulge in! It’s a recipe perfect for summertime, with sweet, fresh strawberries. It’s macerated strawberries and a simple whipped cream piled onto a flaky dessert biscuit. What Is Strawberry Shortcake Cheesecake?Ī classic strawberry shortcake is one of the most deliciously simple desserts. If you are one of the lucky ones that can eat strawberries, you can definitely add strawberries to the cake batter. Now you may be wondering, how in the world did I manage to make a strawberry shortcake cheesecake without using actual strawberries? My secret is strawberry gelatin! It gives just enough strawberry flavor for me. This semi-homemade strawberry shortcake cheesecake is one of them! However, there are a few strawberry desserts I can make for you without risking my life. Why? Because Cousin Rosie is allergic to strawberries! Yes, indeed, I am allergic to them, so I will not be baking with them anytime soon. Well, let me remind y’all why you don’t often see strawberries on my blog. Hey Cousins! So many of you have requested strawberry desserts.